Our Sweet Potato and Root Veggie Chips are made from hand-selected and freshly-sliced root vegetables (sweet potato, batata, yuca, taro and parsnip) that are kettle cooked in small batches. We add the perfect seasonings to complement our chips’ crispy, crunchy and light vegetable goodness.
These better-for-you chips are Non-GMO Project Verified, Gluten Free Certified, Kosher Certified and some varities are Vegan. No matter how you like to enjoy chips - you’ll feel good about eating them straight out of the bag, at a party or sharing with family and friends. Our real vegetable chips bring the fun!